Not only do these oats taste great, they are healthy too! They contain no refined sugars (if you use unsweetened plant milk) and are so chocolatey. Overnight oats are an easy, delicious, and quick breakfast; you can make them the night before and they ready for you to dig into in the morning.
Classic gooey and delicious chocolate brownie in a single serve portion, why not serve warm with vegan ice cream or whipped coconut cream?
These baked beans are hearty and warming and are great as a side or a main dish.
This chocolate and salted caramel shortbread tart is my variation of millionaire’s shortbread. Everyone who has ever tried this has loved it and it’s perfect for those who don’t like their desserts too sweet.
Oven roasted aubergine studded with sweet cherry tomatoes, and sprinkled with salt and pepper, a simple recipe that is perfect for a light lunch with salad or tabbouleh.
This white bread recipe is easy to make and so delicious with jam and vegan butter.