Not only do these oats taste great, they are healthy too! They contain no refined sugars (if you use unsweetened plant milk) and are so chocolatey. Overnight oats are an easy, delicious, and quick breakfast; you can make them the night before and they ready for you to dig into in the morning.
Parfait is now my favourite healthy dessert, but this recipe is also great for a super quick vegan breakfast. You can make this parfait with either shop bought vegan granola or with my quick homemade granola.
Granola is a great way to start the day! It’s delicious with fresh fruit and dairy-free milk or yogurt. Why not try this in my parfait recipe?
These baked beans are hearty and warming and are great as a side or a main dish.
Oven roasted aubergine studded with sweet cherry tomatoes, and sprinkled with salt and pepper, a simple recipe that is perfect for a light lunch with salad or tabbouleh.
These baked apples are perfect served warm just as they are or with a scoop of vegan ice cream and the cooking sauce spooned over the top.