I really missed raspberry and white chocolate cookies when I went vegan, so I knew I had to have a go at veganising them, and this large single serving cookie turned out great! With subtle hints of raspberry and white chocolate you really won’t miss the artificial flavouring of store bought raspberry cookies.
A simple, moist, and soft lemon cake with a crunchy tangy drizzle topping.
This stew is perfectly spiced and is even great reheated the next day. Serve warm with bulgar wheat or brown rice.
I love oatmeal it is always so quick and easy to prepare while still being really good for you; but this raspberry and white chocolate oatmeal is the best I have ever tasted. It’s wonderful when the chocolate squares start to melt and you can stir them in, this also takes the edge off of the […]
Not only do these oats taste great, they are healthy too! They contain no refined sugars (if you use unsweetened plant milk) and are so chocolatey. Overnight oats are an easy, delicious, and quick breakfast; you can make them the night before and they ready for you to dig into in the morning.
Classic gooey and delicious chocolate brownie in a single serve portion, why not serve warm with vegan ice cream or whipped coconut cream?
Parfait is now my favourite healthy dessert, but this recipe is also great for a super quick vegan breakfast. You can make this parfait with either shop bought vegan granola or with my quick homemade granola.
Granola is a great way to start the day! It’s delicious with fresh fruit and dairy-free milk or yogurt. Why not try this in my parfait recipe?
Simple and easy to make, this pizza is delicious and easy to modify with your own favourite toppings. Why not swap passata for homemade or store-bought marinara or vegan pesto sauce.
These baked beans are hearty and warming and are great as a side or a main dish.